About the Course

The course was designed by John and Maria Heller, and the course was built in 1991 and incorporates tight doglegs, narrow fairways, natural sagebrush and small crowned greens to offer players of all levels a challenging and exciting round of golf. Recently enlarged water hazards, additional bunkers, and the lengthening

Putter’s Menu

Sandwiches & Melts Served with brew fries, sweet potatoes waffle fries or steakhouse onion rings Monte Christo…. Ham, eggs and Swiss served on Texas French toast with a side of syrup or strawberry sauce. $10.00 Steak Sandwich…. Tender juicy sirloin strips, provolone cheese or our specialty garlic sauce.   $12.00